Clean Eating Pumpkin Spice Baked Apple Recipe (2024)

FAQs

Can I use pumpkin pie spice instead of apple pie spice? ›

Can you use pumpkin pie spice instead of apple pie spice? Yes! You can easily swap one of these spice blends for another. Just keep in mind that pumpkin pie spice contains some spices that aren't always found in apple pie spice, like cloves and ginger, so the end result won't be exactly the same.

Pumpkin pie spice is the same as pumpkin spice, just under different labeling. These two are interchangeable and feature the same base ingredients. The ratio of the ingredients may vary slightly from brand to brand.

Pumpkin spice (a.k.a. pumpkin pie spice) is an aromatic blend of cinnamon, nutmeg, cloves, and ginger. Sometimes allspice is included. You can buy the spice blend at the store or use ingredients you already have on hand to make DIY pumpkin spice.

What is pumpkin spice? Pumpkin pie spice is a mixture of ground cinnamon, cloves, nutmeg, allspice and ginger. These roots, seeds and bark all share the trait of somehow tasting sweet without actually being sweet. In the presence of actual sweet ingredients, they really pucker up.

It tastes kind of different (a tiny kick of black licorice taste), but it's easier on the stomach if you're sensitive. Hi Susan, You can substitute an equal amount of pumpkin spice for the total amount of spices called for in a recipe. In your case, you would use 1.5 tablespoons of pumpkin spice.

If your fall recipe calls for individual spices but you want to use pumpkin pie spice instead, you'll use an amount equal to the sum of the other spices. For example, if your recipe calls for a teaspoon cinnamon, teaspoon allspice and teaspoon ginger, you'll use 3 teaspoons of pumpkin pie spice.

For 1 teaspoon pumpkin pie spice, substitute: ¾ teaspoon cinnamon + ¼ teaspoon ginger, allspice, cloves, or nutmeg (whatever you have!) ½ teaspoon cinnamon + ¼ teaspoon each of any of the two above.

For the best flavor, mix up your own pumpkin pie spice! It's quick and easy and is guaranteed to give you the pumpkin spice flavor that you know and love. However, if you're in a bind, you can always simply use cinnamon in place of the spice blend.

Typically, cinnamon makes up most of the spice ratio in pumpkin pie seasoning, making it a great substitute for plain cinnamon, especially if you're making sweets and baked goods. You can use pumpkin pie seasoning as a 1:1 replacement for cinnamon in recipes like cookies, cakes, and breads.

Smell and Association

Those notes of cinnamon, nutmeg, and ginger trigger deeply rooted cozy memories of autumn. “Pumpkin spice aromas emerge in the fall in shops and cafes, coinciding with the arrival of colorful leaves, family gatherings, and back-to-school bustle.

What is the difference between apple pie spice and pumpkin pie spice? ›

However, there are a couple of differences.

Most pumpkin spice blends that you'll find at the grocery store contain cinnamon, nutmeg, allspice, ginger, and sometimes cloves. Apple pie spice on the other hand is usually a mixture of cinnamon, nutmeg, allspice, and sometimes cardamom.

To complement pumpkin with sweet flavor pairings, consider using spices like nutmeg, cinnamon, allspice and vanilla, or sweet ingredients like chocolate, maple, honey, cranberries or brown sugar. Create savory dishes by pairing pumpkin with spices like chilies, cajun, cayenne or pepper.

McCormick Culinary Pumpkin Pie Spice is a premium blend of cinnamon, ginger, nutmeg and allspice delivering a warm brown-spice flavor. Delicious in pumpkin pie and so much more. Use in sweet potatoes, apple dishes, streusel toppings, candied nuts.

According to the USDA's Dietary Guidelines for Americans, we should all be eating 2 cups of orange veggies each week. Pumpkin pie can help meet these recommendations plus that brilliant orange color provides the antioxidants vitamin A and lutein.

Its limited nature makes the memories even more powerful. This is why pumpkin spice aromas make us feel all warm and cozy and fuzzy because those are the memory associations that get triggered in our brains every time we smell the pumpkin spice blend or something similar like a mulled wine or cider donuts.

It's super easy to make your own apple pie spice substitute: Just combine 3 tablespoons ground cinnamon with 2 teaspoons each each ground nutmeg and allspice. You can make this mixture in bulk and store in a spice jar in your spice cabinet. Use your homemade blend as an even swap for apple pie spice in any recipe.

However, if you're in a bind, you can always simply use cinnamon in place of the spice blend. You won't get quite the same complexity of flavor as you would from pumpkin pie spice, but it's close enough to work in a pinch. You can also use another fall baking hero—apple pie spice!

Pumpkin pie spice is a blend of warm, sweet spices, including cinnamon, ginger, nutmeg, allspice, and (sometimes) cloves. Many people are surprised to learn that this spice blend doesn't actually contain any pumpkin; instead it gets its name because it pairs so well with pumpkin.